ANDERSON TOOL AND ENGINEERING CO INC

1735 W 53RD ST
Anderson, IN 46013

SBIR Award Summary

Total Number of Awards 1
Total Value of Awards $80K
First Award Date 01/01/08
Most Recent Award Date 01/01/08

Key Personnel

Last Name Name Awards Contact
F. Della Valle Gene F. Della Valle 1 Message
Fiock Ted J. Fiock 1 Message

1 Award Won

Phase 1 SBIR

Agency: Department of Agriculture
Topic: 2008
Budget: 01/01/08 - 12/31/08

"Situation or Problem" Immersion frying is a popular food preparation method. U.S. Consumers enjoy billions of pounds of low cost and taste appealing fried foods annually. Sensorial properties include golden color, crunchy crust, tender-moist core, and pleasing flavors. Unfortunately, immersion-fried foods have high caloric content due to their ...